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Cheese Making – Kiama

11 February 2009 No Comment
February 28, 2009
9:00 amto3:00 pm

In this hands-on, practical workshop you’ll learn how to make Ricotta, Mascarpone and Fetta cheese. Please note this full day course has a charge of $30 per person (this is subsidised from a retail cost of $90 per person).

This activity is open to residents of Wollongong, Shellharbour and Kiama Council areas.

NOTE: Unfortunately, this event is booked out. Keep an eye out for more cheesemaking courses in future!

Related posts:

  1. Kiama Sustainability Advisory Committee – First Meeting
  2. I’m On The Kiama Sustainability Advisory Committee!
  3. Kiama Council Composting Workshop

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