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An Australian family trying to go a little greener

pasta recipe

Bread As A Quiche Base

June 13, 2012 by Darren

Quiche is a quick and easy meal, and a great way to use up leftover food. Using bread as the base makes it even quicker and easier!

Posted in: Frugality, Preparing Food, Recipes Tagged: cheese, eggs, leftovers, pasta recipe

Home Made Pasta

February 1, 2009 by Darren

I love it when Megan makes pavlovas for a party (last weekend it was both Grace’s birthday and Australia Day!). Pavlova bases are made from meringue, which is basically whipped egg-whites and sugar. Each pavlova leaves 4 egg yolks unused. With a total of 4 pavlovas made over the weekend, I had 16 yolks! The … [Read more…]

Posted in: Preparing Food Tagged: egg yolks, fettucine, lasagne, meringue, pasta dough, pasta machine, pasta maker, pasta recipe, pavlova

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