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An Australian family trying to go a little greener

kangaroo culling

Kangaroo – The Sustainable Red Meat

April 23, 2009 by Darren

Tonight we had a couple of [kangaroo mini-roasts](http://www.macromeats-gourmetgame.com.au/Products.aspx) for dinner, bought from our local Woolworths supermarket. I’ve eaten kangaroo many times before, and like it just as much as beef. Megan has never been quite so keen, simply because it’s kangaroo. However, we both enjoyed this pre-packaged roast. It was quick and easy to cook, … [Read more…]

Posted in: Preparing Food Tagged: Australia, Greenpeace, kangaroo, kangaroo culling, kangaroo meat, kangaroos, RSPCA, sustainable eating

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