3 Comments

  1. Looks like a great pig meat haul.
    You should try eating some of the fat, there are health benefits to eating fat in moderation. Normally I cannot stand eating fat as it repeats on me. But I have found with grass fed or home grown fat on meat, that I do not have this problem.
    If you have time, it would be great to hear about what you fed the animals on a regular basis as well as any other advice you have on raising pigs (perhaps another post). 🙂

    • @Jason: Yeah, I’ve been eating much of the fat. Free range pig fat (and skin!) has a deliciousness all of its own. I will post some more about what we fed the pigs, and also some costings to give others an idea of just how much you can save by raising your own animals.

Comments are closed.