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An Australian family trying to go a little greener

Joel Salatin

Processing Meat Rabbits

August 27, 2013 by Darren

Rabbits are one of the best ways to supply your family with home-grown meat. They’re easy to care for, economical, and quick to process.

Posted in: Keeping Animals, Preparing Food Tagged: Australia, butcher, butchering, DIY, freezer, Joel Salatin, meat, offal, rabbits, slaughtering

Joel Salatin Workshops In Kiama!

February 14, 2013 by Darren

I’m super excited – I’ll be going to Joel Salatin’s “You Can Farm” workshop in Kiama on Sunday (Feb 17). Only three sleeps to go!

Posted in: Events, Growing Food, Illawarra Organisations, Keeping Animals, Permaculture Tagged: farmers, jamberoo, Joel Salatin, Kiama, Milkwood, pork, workshops

Meeting Joel Salatin In Jamberoo

August 2, 2011 by Darren

Wow, what a day! I attended an all-day workshop, right here in Jamberoo, with Joel Salatin of Polyface Farm.

Posted in: Events, Growing Food, Keeping Animals Tagged: jamberoo, Joel Salatin, Kiama

Joel Salatin in Australia

June 3, 2010 by Darren

I’m a big fan of US farmer Joel Salatin. He’s the man behind Polyface Farm, “a family owned, multi-generational, pasture-based, beyond organic, local-market farm and informational outreach in Virginia’s Shenandoah Valley”. You might recognise him from the recent films Food, Inc and Fresh, and from Michael Pollan’s book The Omnivore’s Dilemma. One of my favourite articles … [Read more…]

Posted in: Growing Food, Keeping Animals, Permaculture Tagged: abc radio, Australia, farmers, interview, Joel Salatin, Permaculture, workshops

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