Mandarin Glut!
What do you do with a treeful of mandarins or other citrus?
What do you do with a treeful of mandarins or other citrus?
What do you do with a misbehaving drake? Around here, you invite him to dinner!
Quiche is a quick and easy meal, and a great way to use up leftover food. Using bread as the base makes it even quicker and easier!
It’s a boiled pig’s head, meat removed and diced, then set in a terrine mould with jelly made from the cooking broth. What’s not to like?!
We’re getting towards the end of the pigs we raised for meat – literally! I’ve never cooked trotters before, so this was an interesting meal.
Finally, we got a chance to sample Gavin’s home made parmesan cheese on Tuscan meatballs with spaghetti. Yum!
We finally get a chance to meet up with some new online friends, have a great time, and finish off with pumpkin soup for dinner.
A quick and easy meal, made with frozen ingredients that are easy to keep on hand. Delicious!
It sounds really fancy, but it’s actually just a practical way to use up duck egg yolks after making lots of meringues with the whites! Home made pesto is quick and delicious accompaniment that does the pasta justice.
One of our favourite meals on a rainy Sunday is pumpkin soup. It’s dead easy to make from scratch!